How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Bread?

You need 9 ingredients. The key ingredients include: 1 cup milk, 1 egg, 2 tablespoons butter, cut up, 2 1/2 cups bread flour, and more.

Is Harvest Bread suitable as general?

Yes, Harvest Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Harvest Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Harvest Bread Recipe

Name: Harvest Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 egg; 2 tablespoons butter, cut up; 2 1/2 cups bread flour; 3/4 cup whole wheat flour; 1/2 cup wheat germ; 3 tablespoons packed brown sugar; 3/4 teaspoon salt; 1 teaspoon active dry yeast or 1 teaspoon bread machine yeast

Harvest Bread – a delicious recipe with milk, egg, butter, bread flour, whole wheat flour, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup milk
1 egg
2 tablespoons butter, cut up
2 1/2 cups bread flour
3/4 cup whole wheat flour
1/2 cup wheat germ
3 tablespoons packed brown sugar
3/4 teaspoon salt
1 teaspoon active dry yeast or 1 teaspoon bread machine yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Harvest Bread

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