Harvest Blend Rice Stuffing Recipe

Name: Harvest Blend Rice Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups short-grain rice (Kamut brand mix variety rice); 2 1/2 cups cold water; 4 cups chicken stock; 1 parsley sprig; 1/2 teaspoon black peppercorns; 1 onion chopped; 3 1/2 tablespoons vegetable oil; 1/4 cup all-purpose flour; 1 rib celery, chopped; 1/2 cup thinly sliced scallion greens; Cayenne to taste; 1 cup chopped boiled and shelled chestnuts

Servings: persons

1 1/2 cups short-grain rice (Kamut brand mix variety rice)
2 1/2 cups cold water
4 cups chicken stock
1 parsley sprig
1/2 teaspoon black peppercorns
1 onion chopped
3 1/2 tablespoons vegetable oil
1/4 cup all-purpose flour
1 rib celery, chopped
1/2 cup thinly sliced scallion greens
Cayenne to taste
1 cup chopped boiled and shelled chestnuts

1
In a heavy saucepan combine the rice, water, and salt to taste.
2
Bring the water to a boil, reduce the heat to low, and cook the rice, covered, for 15 to 30 minutes, or until it is tender and the water is absorbed.
3
In a heavy skillet, combine the oil and the flour and cook the roux over moderately low heat, stirring constantly, for 30 minutes, or until it is the color of milk chocolate.
4
Add onion, and the celery and cook the mixture, stirring until the vegetables are softened.
5
Add the stock, simmer the gravy for 30 minutes.
6
The rice and the gravy may be made 1 day in advance and kept covered and chilled.
7
Let the rice return to room temperature before continuing with the stuffing.
8
In a large bowl combine well the rice, the gravy, the scallion greens, chopped chestnuts and salt to taste.

1343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cups short-grain rice (Kamut brand mix variety rice), 2 1/2 cups cold water, 4 cups chicken stock, 1 parsley sprig, and more.

Yes, Harvest Blend Rice Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Blend Rice Stuffing

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