Harriet'S Wheat Germ Cookies Recipe

Name: Harriet'S Wheat Germ Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vegetable oil; 1 cup granulated sugar; 1 cup brown sugar, very loosely packed; 2 eggs; 1 teaspoon vanilla; 1 1/4 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1 1/2 cups old fashioned oats; 1 cup unsweetened coconut; 1 cup wheat germ; 1/2 cup nuts, chopped; 1 cup semi-sweet chocolate chips; 1/4 cup flax seed meal

Servings: persons

1 cup vegetable oil
1 cup granulated sugar
1 cup brown sugar, very loosely packed
2 eggs
1 teaspoon vanilla
1 1/4 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
1 1/2 cups old fashioned oats
1 cup unsweetened coconut
1 cup wheat germ
1/2 cup nuts, chopped
1 cup semi-sweet chocolate chips
1/4 cup flax seed meal

1
Preheat the oven to 350u00b0F.
2
Cream together the oil, both sugars, eggs and vanilla.
3
In a separate bowl, mix flour, baking soda, baking powder, cinnamon and salt.
4
Add the flour mixture to the oil mixture and mix well.
5
Add the oatmeal, coconut, wheatgerm, nuts, flaxmeal and chocolate chips, mixing well after each addition.
6
Drop spoonfuls onto ungreased cookie sheets. You may have to shape them with your fingers a bit in order to get them to stick together. Flatten slightly. You should get exactly 12 cookies on a standard baking sheet.
7
Bake for 10-11 minutes. They may not appear done, but take them out of the oven anyway.
8
Cool for a few minutes on the baking sheet before removing the cookies to a cooling rack.

1592

kcal

Calories

Fat

187

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup vegetable oil, 1 cup granulated sugar, 1 cup brown sugar, very loosely packed, 2 eggs, and more.

Yes, Harriet'S Wheat Germ Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Harriet'S Wheat Germ Cookies

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