How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harira?

You need 17 ingredients. The key ingredients include: 1 cup onion, finely chopped, 2 celery ribs, diced, 3 tablespoons vegetable oil, 1 teaspoon turmeric, and more.

Is Harira suitable as pasta & noodles?

Yes, Harira falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Harira?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harira Recipe – Eats Now

Name: Harira
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup onion, finely chopped; 2 celery ribs, diced; 3 tablespoons vegetable oil; 1 teaspoon turmeric; 1 teaspoon ground coriander; 1/2 teaspoon cinnamon; 1/8 teaspoon cayenne; 1 small potato, chopped; 1 small carrot, diced; 2 (12 ounce) cans diced tomatoes, drained; 1 cup tomato juice; 4 cups stock (vegetable or chicken); 1 small zucchini, finely chopped; 1/2 cup vermicelli, crumbled; 1 (12 ounce) can chickpeas; 1/4 cup fresh lemon juice; salt and pepper

Harira

Eats Now Editorial Team · 237 kcal · Pasta & Noodles

Harira – a delicious recipe with onion, celery, vegetable oil, turmeric, ground coriander, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Harira

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