How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hardy'S Biscuits?

You need 7 ingredients. The key ingredients include: 1 pkg. yeast, 1/2 c. warm water, 4 c. self-rising flour, 3/4 c. shortening, and more.

Is Hardy'S Biscuits suitable as baking & desserts?

Yes, Hardy'S Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hardy'S Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hardy'S Biscuits Recipe

Name: Hardy'S Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. yeast; 1/2 c. warm water; 4 c. self-rising flour; 3/4 c. shortening; 1 1/2 c. buttermilk; 1 tsp. soda; 1 Tbsp. sugar

Hardy'S Biscuits – a delicious recipe with yeast, warm water, flour, shortening, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast
1/2 c. warm water
4 c. self-rising flour
3/4 c. shortening
1 1/2 c. buttermilk
1 tsp. soda
1 Tbsp. sugar

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hardy'S Biscuits

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