Hardie'S Biscuits

1. 1

   Mix flour, buttermilk and lard with a spoon.

2. 2

   Knead very, very lightly.

3. 3

   Pat dough out (do not roll) until about 1-inch thick. Cut out biscuits.

4. 4

   Brush with melted margarine.

5. 5

   Put on bottom rack of preheated 400u00b0 oven.

6. 6

   Take out when brown on bottom (about 15 to 20 minutes).

7. 7

   Butter again.

8. 8

   Put on top rack and broil for just a few minutes.

9. 9

   Watch carefully as they will burn.

* Per serving · 4 servings · Values may vary.

No additional tips available.