How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hardee'S Buttermilk Biscuits?

You need 5 ingredients. The key ingredients include: 4 cups self-rising flour, 1 tablespoon sugar, 1 tablespoon baking powder, 2 cups buttermilk, and more.

Is Hardee'S Buttermilk Biscuits suitable as baking & desserts?

Yes, Hardee'S Buttermilk Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hardee'S Buttermilk Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hardee'S Buttermilk Biscuits Recipe

Name: Hardee'S Buttermilk Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups self-rising flour; 1 tablespoon sugar; 1 tablespoon baking powder; 2 cups buttermilk; 2/3 cup shortening

Hardee'S Buttermilk Biscuits – a delicious recipe with flour, sugar, baking powder, buttermilk, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups self-rising flour
1 tablespoon sugar
1 tablespoon baking powder
2 cups buttermilk
2/3 cup shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1269 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hardee'S Buttermilk Biscuits

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