Bake this irresistible Black Bean Chocolate Cake at home. Made with black beans, eggs, vanilla and salt. Easy step-by-step instructions included.
This Black Bean Chocolate Cake relies on simple, everyday ingredients such as of unseasoned black beans, large eggs, pure vanilla extract and sea salt. It comes together quickly and makes 4 servings, at about 668 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Black Bean Chocolate Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026