How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hardee'S Biscuits?

You need 7 ingredients. The key ingredients include: 5 c. self-rising flour (White Lily), 1 c. Crisco, 1 pkg. yeast, 1/4 c. lukewarm water, and more.

Is Hardee'S Biscuits suitable as baking & desserts?

Yes, Hardee'S Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hardee'S Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hardee'S Biscuits Recipe

Name: Hardee'S Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. self-rising flour (White Lily); 1 c. Crisco; 1 pkg. yeast; 1/4 c. lukewarm water; 2 c. buttermilk; 1 tsp. soda; 2 Tbsp. sugar

Hardee'S Biscuits – a delicious recipe with flour, Crisco, yeast, water, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. self-rising flour (White Lily)
1 c. Crisco
1 pkg. yeast
1/4 c. lukewarm water
2 c. buttermilk
1 tsp. soda
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1981 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hardee'S Biscuits

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