How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hard Sauce?

You need 5 ingredients. The key ingredients include: 1/2 cup butter, room temperature, 2 cups confectioners' sugar, salt (a speck), 1 2 tablespoons sherry wine or 2 tablespoons brandy, and more.

Is Hard Sauce suitable as general?

Yes, Hard Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Hard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hard Sauce Recipe

Name: Hard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 cup butter, room temperature; 2 cups confectioners' sugar; salt (a speck); 1 2 tablespoons sherry wine or 2 tablespoons brandy; 1/2 teaspoon grated nutmeg

Hard Sauce – a delicious recipe with butter, sugar, salt, sherry wine, grated nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter, room temperature
2 cups confectioners' sugar
salt (a speck)
1 2 tablespoons sherry wine or 2 tablespoons brandy
1/2 teaspoon grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Hard Sauce

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