Hard Rock Candy

Name: Hard Rock Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. water; 3/4 c. syrup (clear); 1/2 tsp. cinnamon (red); 2 tsp. spearmint (purple); 2 tsp. lemon (yellow); 1/2 tsp. cloves (blue); 1/2 tsp. anise (black); 2 Tbsp. orange (orange); 1/2 tsp. wintergreen (green); 1/2 tsp. peppermint (pink)

Eats Now Editorial Team · 470 kcal · Baking & Desserts

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Hard Rock Candy – a delicious recipe with sugar, water, syrup, cinnamon, spearmint, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. water
3/4 c. syrup (clear)
1/2 tsp. cinnamon (red)
2 tsp. spearmint (purple)
2 tsp. lemon (yellow)
1/2 tsp. cloves (blue)
1/2 tsp. anise (black)
2 Tbsp. orange (orange)
1/2 tsp. wintergreen (green)
1/2 tsp. peppermint (pink)

1
Mix sugar, water and syrup.
2
Combine and cook to 300u00b0.
3
Remove from heat and add flavoring and coloring.
4
Mix well.
5
Pour into well-greased jelly roll pan with sides.
6
Let cool until it can be scored with pizza cutter or knife.
7
Loosen sides and break into pieces when cool.
8
Dust with powdered sugar.
9
Dust off well.

470

kcal

Calories

122

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. sugar, 1 c. water, 3/4 c. syrup (clear), 1/2 tsp. cinnamon (red), and more.

Yes, Hard Rock Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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