How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Happy Soup?

You need 7 ingredients. The key ingredients include: 5 cups chicken bouillon (I use low-sodium), 8 -9 ounces fresh cheese-filled egg tortellini, 1 pinch crushed red pepper flakes, ½ teaspoon dried basil, and more.

Is Happy Soup suitable as soups & stews?

Yes, Happy Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Happy Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Happy Soup Recipe

Name: Happy Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups chicken bouillon (I use low-sodium); 8 -9 ounces fresh cheese-filled egg tortellini; 1 pinch crushed red pepper flakes; ½ teaspoon dried basil; 1 (15 ounce) can kidney beans, drained & rinsed; 1 tablespoon grated romano cheese; 7 58 ounces cans whole kernel corn, drained

Happy Soup – a delicious recipe with chicken bouillon, fresh cheese, red pepper, basil, kidney beans, romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 cups chicken bouillon (I use low-sodium)
8 -9 ounces fresh cheese-filled egg tortellini
1 pinch crushed red pepper flakes
½ teaspoon dried basil
1 (15 ounce) can kidney beans, drained & rinsed
1 tablespoon grated romano cheese
7 58 ounces cans whole kernel corn, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1504 kcal
Category
Soups & Stews

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