Happy's Homemade Taco Salad

1. 1

   prepare meat with taco seasoning as directed.

2. 2

   while meat is simmering,heat the deep fryer.

3. 3

   You'll need 3 large wooden spoons if doing alone, put tortilla in the hot oil, with both hands holding the spoons (tricky huh!)

4. 4

   form a bowl in the oil, then once it stays that way, you can let go once it takes form.

5. 5

   Let it turn a golden brown then flip it over to harden the outer edges.

6. 6

   Once you're done you can dry on paper towels or on a brown paper bag.

7. 7

   Pour in the meat cheese, onions, lettuce, tomato, oli dip, and your kitchen sink, if there's room.

* Per serving · 4 servings · Values may vary.

No additional tips available.