Hamentashen(Purim Fruit-Filled Cookie)

1. 1

   Mix all ingredients except flour and slowly add the flour. Knead dough until smooth.

2. 2

   Roll out on a floured board and cut circles using a large glass or round cookie cutter.

3. 3

   Put a small amount of jam or pie filling in center of circle.

4. 4

   Fold the edges of dough toward the center to form a triangle, leaving a bit of the filling visible in the center.

5. 5

   Pinch the edges to seal them. Place the hamentashen on a lightly greased foil-lined baking sheet and bake at 350u00b0 for 20 minutes or until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.