How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburgers?

You need 7 ingredients. The key ingredients include: 1 chopped onion, parsley flakes, salt, paprika, and more.

Is Hamburgers suitable as meat & poultry?

Yes, Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburgers Recipe

Name: Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chopped onion; parsley flakes; salt; paprika; 1 egg, per lb. of meat; cornflake or bread crumbs; celery salt

Hamburgers – a delicious recipe with onion, parsley flakes, salt, paprika, egg, cornflake. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chopped onion
parsley flakes
salt
paprika
1 egg, per lb. of meat
cornflake or bread crumbs
celery salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hamburgers

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