How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger-Veggie Soup?

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 tsp. each: marjoram, rosemary, savory and thyme, 1/2 tsp. fennel seed, 1/2 tsp. pepper, and more.

Is Hamburger-Veggie Soup suitable as soups & stews?

Yes, Hamburger-Veggie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hamburger-Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Veggie Soup Recipe

Name: Hamburger-Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 tsp. each: marjoram, rosemary, savory and thyme; 1/2 tsp. fennel seed; 1/2 tsp. pepper; garlic to taste; 1 medium onion; 2 medium potatoes, cubed; 2 carrots, diced; 1 can corn, drained; 1 can green beans; 1 bouillon beef cube

Hamburger-Veggie Soup

Eats Now Editorial Team · 529 kcal · Soups & Stews

Hamburger-Veggie Soup – a delicious recipe with lean ground beef, rosemary, fennel seed, pepper, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hamburger-Veggie Soup

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