How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger-Vegetable Soup?

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, crumbled, 1 potato, cut in 1/4-inch cubes, 1 1/2 c. shredded cabbage, 3 c. hot tap water, and more.

Is Hamburger-Vegetable Soup suitable as soups & stews?

Yes, Hamburger-Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hamburger-Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Vegetable Soup Recipe

Name: Hamburger-Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef, crumbled; 1 potato, cut in 1/4-inch cubes; 1 1/2 c. shredded cabbage; 3 c. hot tap water; 1 (16 oz.) can whole tomatoes; 1 (10 oz.) pkg. frozen mixed vegetables; 1 tsp. instant beef bouillon granules; 1 tsp. dried minced onions; 1 tsp. dried parsley flakes; 1 tsp. Worcestershire sauce; 1/2 tsp. salt

Hamburger-Vegetable Soup

Eats Now Editorial Team · 317 kcal · Soups & Stews

Hamburger-Vegetable Soup – a delicious recipe with lean ground beef, potato, cabbage, water, tomatoes, frozen mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hamburger-Vegetable Soup

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