Hamburger Stroganoff

Name: Hamburger Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1 onion, chopped; 1 clove garlic, chopped; 1 lb. ground beef; 1/4 tsp. pepper; 1 tsp. salt; 1 (8 oz.) can mushroom soup; 1 c. sour cream; cooked noodles; 1/4 c. minced parsley; mushrooms; 1 to 2 Tbsp. flour

Eats Now Editorial Team · 517 kcal · Meat & Poultry

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Hamburger Stroganoff – a delicious recipe with margarine, onion, clove garlic, ground beef, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. margarine
1 onion, chopped
1 clove garlic, chopped
1 lb. ground beef
1/4 tsp. pepper
1 tsp. salt
1 (8 oz.) can mushroom soup
1 c. sour cream
cooked noodles
1/4 c. minced parsley
mushrooms
1 to 2 Tbsp. flour

1
Melt margarine in electric frying pan; set at 325u00b0.
2
Add onion and garlic.
3
Cook until lightly browned.
4
Add beef and cook until redness disappears.
5
Add salt, pepper, flour, mushrooms and soup. Stir and cook slowly 20 minutes.
6
Stir in sour cream.
7
Serve hot over cooked noodles.
8
Top with parsley.
9
Yields 6 servings.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. margarine, 1 onion, chopped, 1 clove garlic, chopped, 1 lb. ground beef, and more.

Yes, Hamburger Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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