Hamburger Stroganoff

Name: Hamburger Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger; 1 tsp. salt; 1/2 tsp. pepper; 1/8 tsp. garlic salt; 1/2 tsp. instant minced onion; 1 c. dairy sour cream; 2 Tbsp. flour; 1 can condensed cream of chicken soup (undiluted); 1 (2 oz.) can mushroom stems and pieces with liquid; 1/2 (10 oz.) pkg. noodles, cooked

Eats Now Editorial Team · 638 kcal · Meat & Poultry

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Hamburger Stroganoff – a delicious recipe with hamburger, salt, pepper, garlic salt, onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. hamburger
1 tsp. salt
1/2 tsp. pepper
1/8 tsp. garlic salt
1/2 tsp. instant minced onion
1 c. dairy sour cream
2 Tbsp. flour
1 can condensed cream of chicken soup (undiluted)
1 (2 oz.) can mushroom stems and pieces with liquid
1/2 (10 oz.) pkg. noodles, cooked

1
Combine hamburger, salt, pepper, garlic salt, onion and flour in a large skillet.
2
Cook until red is no longer visible in meat. Add soup and stir until hot.
3
Just before serving stir in mushrooms and sour cream and heat just long enough to warm through.
4
Serve with noodles.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1 tsp. salt, 1/2 tsp. pepper, 1/8 tsp. garlic salt, and more.

Yes, Hamburger Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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