Hamburger Stroganoff

Name: Hamburger Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 c. onion, minced; 3 Tbsp. margarine; 1 clove garlic, minced; 1 lb. ground beef; 1 lb. fresh mushrooms or (18 oz.) can sliced; 1 can cream of chicken soup (undiluted); 2 Tbsp. flour; 1 tsp. salt; 1/4 tsp. pepper; 1 c. sour cream

Eats Now Editorial Team · Meat & Poultry

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Hamburger Stroganoff – a delicious recipe with onion, margarine, clove garlic, ground beef, fresh mushrooms, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. onion, minced
3 Tbsp. margarine
1 clove garlic, minced
1 lb. ground beef
1 lb. fresh mushrooms or (18 oz.) can sliced
1 can cream of chicken soup (undiluted)
2 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1 c. sour cream

1
Saute onion and garlic in margarine over medium heat until soft.
2
Add meat and brown.
3
Add flour, salt, pepper and mushrooms. Cook 5 minutes.
4
Add soup and simmer uncovered for 10 minutes. Stir in sour cream.
5
Heat thoroughly.
6
Sprinkle with parsley. Serve with noodles.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. onion, minced, 3 Tbsp. margarine, 1 clove garlic, minced, 1 lb. ground beef, and more.

Yes, Hamburger Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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