Hamburger Stew

Name: Hamburger Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. hamburger; 1 can Veg-All; 1 can tomatoes, chopped; 1 can Ro-Tel tomatoes with chiles; 1 can V-8 juice (No. 2 size); 1 medium onion, chopped; 1 can Spanish rice; 1 can cream-style corn; 1 Tbsp. brown sugar; Worcestershire sauce to taste

Eats Now Editorial Team · Soups & Stews

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Hamburger Stew – a delicious recipe with hamburger, Veg-All, tomatoes, Ro-Tel tomatoes, onion, Spanish rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger
1 can Veg-All
1 can tomatoes, chopped
1 can Ro-Tel tomatoes with chiles
1 can V-8 juice (No. 2 size)
1 medium onion, chopped
1 can Spanish rice
1 can cream-style corn
1 Tbsp. brown sugar
Worcestershire sauce to taste

1
Brown meat with onion and drain.
2
Mix all ingredients together and simmer 30 minutes to an hour, stirring occasionally.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1 can Veg-All, 1 can tomatoes, chopped, 1 can Ro-Tel tomatoes with chiles, and more.

Yes, Hamburger Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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