How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Steak Sauce?

You need 6 ingredients. The key ingredients include: 1 (12-ounce) jar prepared brown gravy or 1 1/2 cups brown beef gravy, 1/2 cup catsup, 1 tablespoon Worcestershire sauce, 1 tablespoon Dijon mustard, and more.

Is Hamburger Steak Sauce suitable as meat & poultry?

Yes, Hamburger Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Steak Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Steak Sauce Recipe

Name: Hamburger Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-ounce) jar prepared brown gravy or 1 1/2 cups brown beef gravy; 1/2 cup catsup; 1 tablespoon Worcestershire sauce; 1 tablespoon Dijon mustard; 1 tablespoon butter or margarine; 2 tablespoons chopped fresh parsley

Hamburger Steak Sauce – a delicious recipe with brown gravy, catsup, Worcestershire sauce, mustard, butter, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (12-ounce) jar prepared brown gravy or 1 1/2 cups brown beef gravy
1/2 cup catsup
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 tablespoon butter or margarine
2 tablespoons chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hamburger Steak Sauce

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