How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Steak (JI /style)?

You need 9 ingredients. The key ingredients include: 2 lb hamburger. meat, 1 each egg per 2 pounds, 2 tbsp ground pepper, 2 tbsp salt, and more.

Is Hamburger Steak (JI /style) suitable as meat & poultry?

Yes, Hamburger Steak (JI /style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Steak (JI /style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Steak (JI /style) Recipe

Name: Hamburger Steak (JI /style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb hamburger. meat; 1 each egg per 2 pounds; 2 tbsp ground pepper; 2 tbsp salt; 1 cup bread crumbs; 2 tbsp weistershier. sause. or more; 1 packages faiquita. season per 2 lbs; 3 tbsp Minced Gralic; 1 packages ranch (dry)

Hamburger Steak (JI /style) – a delicious recipe with hamburger, egg, ground pepper, salt, bread crumbs, season per. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb hamburger. meat
1 each egg per 2 pounds
2 tbsp ground pepper
2 tbsp salt
1 cup bread crumbs
2 tbsp weistershier. sause. or more
1 packages faiquita. season per 2 lbs
3 tbsp Minced Gralic
1 packages ranch (dry)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Meat & Poultry

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Hamburger Steak (JI /style)

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