BBQ Chicken Club

1. 1

   Grill chicken over medium-high heat 8 to 10 minutes or until cooked through (170F), turning and brushing occasionally with 3 cups of the barbecue sauce (or 2 Tbsp.

2. 2

   of the barbecue sauce for trial recipe) for the last 5 minutes of the cooking time

3. 3

   For each serving: Spread bottom half of roll with 1 Tbsp.

4. 4

   of the remaining barbecue sauce; spread cut side of top half of roll with 1 Tbsp.

5. 5

   of the dressing.

6. 6

   Place 1 lettuce leaf, 1 chicken breast, 2 bacon slices and 1 cheese slice on bottom half of roll.

7. 7

   Cover with top of roll.

* Per serving · 4 servings · Values may vary.

No additional tips available.