How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Steak?

You need 9 ingredients. The key ingredients include: 2 1/2 lb. ground beef, 1/2 c. diced celery, 1/2 tsp. garlic salt, 1 Tbsp. black pepper, and more.

Is Hamburger Steak suitable as meat & poultry?

Yes, Hamburger Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Steak Recipe

Name: Hamburger Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 lb. ground beef; 1/2 c. diced celery; 1/2 tsp. garlic salt; 1 Tbsp. black pepper; 1 1/2 Tbsp. flour; 1/2 c. diced bell pepper; 1/2 c. diced onion; 2 eggs; 1 Tbsp. salt

Hamburger Steak – a delicious recipe with ground beef, celery, garlic salt, black pepper, flour, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. ground beef
1/2 c. diced celery
1/2 tsp. garlic salt
1 Tbsp. black pepper
1 1/2 Tbsp. flour
1/2 c. diced bell pepper
1/2 c. diced onion
2 eggs
1 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Hamburger Steak

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