How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Steak ?

You need 10 ingredients. The key ingredients include: 1 pound ground beef (80/20 ratio), 1/4 cup onion, minced, 1/2 teaspoon kosher salt, 1/4 teaspoon granulated garlic, and more.

Is Hamburger Steak suitable as meat & poultry?

Yes, Hamburger Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Steak ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Steak Recipe

Name: Hamburger Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef (80/20 ratio); 1/4 cup onion, minced; 1/2 teaspoon kosher salt; 1/4 teaspoon granulated garlic; 1/8 teaspoon celery salt; pinch cayenne; 1 teaspoon Kikkoman soy sauce; 1 egg; 1/2 cup Japanese panko bread crumbs; 3 Tablespoons mayonnaise

Hamburger Steak

Eats Now Editorial Team · 452 kcal · Meat & Poultry

Hamburger Steak – a delicious recipe with ground beef, onion, kosher salt, garlic, celery salt, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hamburger Steak

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