Hamburger soup (crockpot)

Name: Hamburger soup (crockpot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 8 oz tomato sauce; 1 pinch dried basil; 1 lb frozen mixed veggies; 1 tsp soy sauce; 1 tsp seasoned salt; 1 tsp pepper; 3 beef boullion cubes; 1 medium onion; 1 envelope french onion soup mix

Eats Now Editorial Team · 672 kcal · Soups & Stews

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Hamburger soup (crockpot) – a delicious recipe with ground beef, tomato sauce, basil, soy sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
8 oz tomato sauce
1 pinch dried basil
1 lb frozen mixed veggies
1 tsp soy sauce
1 tsp seasoned salt
1 tsp pepper
3 beef boullion cubes
1 medium onion
1 envelope french onion soup mix

1
Brown ground beef and drain fat
2
Add everything to crockpot
3
Add water to within an inch of the top
4
Cook on low for 8 hours

672

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 8 oz tomato sauce, 1 pinch dried basil, 1 lb frozen mixed veggies, and more.

Yes, Hamburger soup (crockpot) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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