How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Meat Loaf?

You need 6 ingredients. The key ingredients include: 2 lb. ground chuck, 1 envelope onion soup mix, 2 eggs, beaten, 1/4 to 1/3 c. catsup, and more.

Is Moist Meat Loaf suitable as soups & stews?

Yes, Moist Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moist Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moist Meat Loaf Recipe

Name: Moist Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 envelope onion soup mix; 2 eggs, beaten; 1/4 to 1/3 c. catsup; 1 1/2 c. soft bread crumbs; 3/4 c. warm water

Moist Meat Loaf – a delicious recipe with ground chuck, onion soup, eggs, catsup, bread crumbs, warm water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground chuck
1 envelope onion soup mix
2 eggs, beaten
1/4 to 1/3 c. catsup
1 1/2 c. soft bread crumbs
3/4 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Moist Meat Loaf

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