Hamburger Soup

Name: Hamburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (16 oz.) can tomatoes; 2 medium onions, chopped; 2 medium carrots, sliced; 2 stalks celery, chopped; 1/3 c. pearl barley; 1/4 c. catsup; 1 Tbsp. instant bouillon granules; 2 tsp. seasoned salt; 1 tsp. dried basil, crushed or sweet basil; 1 bay leaf; 1 small head cabbage, chopped

Eats Now Editorial Team · 333 kcal · Soups & Stews

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Hamburger Soup – a delicious recipe with ground beef, tomatoes, onions, carrots, stalks celery, pearl barley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 (16 oz.) can tomatoes
2 medium onions, chopped
2 medium carrots, sliced
2 stalks celery, chopped
1/3 c. pearl barley
1/4 c. catsup
1 Tbsp. instant bouillon granules
2 tsp. seasoned salt
1 tsp. dried basil, crushed or sweet basil
1 bay leaf
1 small head cabbage, chopped

1
In a large saucepan cook ground meat until browned.
2
Drain off fat.
3
Stir in remaining ingredients (except cabbage) and 5 cups water.
4
Bring to boiling.
5
Reduce heat; cover and simmer for 1 hour.
6
Season to taste with salt and pepper.
7
Remove bay leaf.
8
Add chopped cabbage and simmer another 1/2 hour.
9
Add more water if needed.

333

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) can tomatoes, 2 medium onions, chopped, 2 medium carrots, sliced, and more.

Yes, Hamburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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