Hamburger Soup

Name: Hamburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground hamburger; 2 cans beef consomme; 1 c. carrots, diced; 1/2 c. barley; 1 can tomatoes; 1 large onion; 2 c. water; 1 c. celery, diced; 1 tsp. salt; 1/2 tsp. thyme

Eats Now Editorial Team · 840 kcal · Soups & Stews

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Hamburger Soup – a delicious recipe with ground hamburger, beef consomme, carrots, barley, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground hamburger
2 cans beef consomme
1 c. carrots, diced
1/2 c. barley
1 can tomatoes
1 large onion
2 c. water
1 c. celery, diced
1 tsp. salt
1/2 tsp. thyme

1
In a large kettle, cook all ingredients except thyme until vegetables are done and barley is soft. Add thyme and cook for another 10 minutes.
2
Ready to serve!
3
Yummy!

840

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground hamburger, 2 cans beef consomme, 1 c. carrots, diced, 1/2 c. barley, and more.

Yes, Hamburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
840 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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