How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Salad Sandwiches?

You need 11 ingredients. The key ingredients include: 1 pound ground beef, 1 medium onion, chopped, 1 garlic clove, minced, 1 medium tomato, chopped, and more.

Is Hamburger Salad Sandwiches suitable as salads?

Yes, Hamburger Salad Sandwiches falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hamburger Salad Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hamburger Salad Sandwiches Recipe

Name: Hamburger Salad Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 1 garlic clove, minced; 1 medium tomato, chopped; 1/2 cup mayonnaise; 1/3 cup chopped dill pickles; 2 tablespoons prepared mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper; 6 hamburger buns, split; Lettuce leaves

Fresh, crisp and full of flavor — this Hamburger Salad Sandwiches is a must-try. Made with ground beef, onion, garlic and tomato. Easy step-by-step inst…

This Hamburger Salad Sandwiches relies on simple, everyday ingredients such as ground beef, medium onion, chopped, garlic clove, minced and medium tomato, chopped. It comes together quickly and makes 4 servings, at about 791 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamburger Salad Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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