Hamburger-Rice Soup

Name: Hamburger-Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs lean ground beef; 1 cup onion, chopped; 1 cup potato, cubed; 1 cup carrot, diced; 1/2 cup celery, diced; 1/4 cup rice; 1 (28 ounce) can stewed tomatoes; 1 small bay leaf; 1/2 teaspoon thyme; 1/4 teaspoon basil; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 1 1/2 quarts water

Eats Now Editorial Team · 579 kcal · Soups & Stews

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Hamburger-Rice Soup – a delicious recipe with lean ground beef, onion, potato, carrot, celery, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lbs lean ground beef
1 cup onion, chopped
1 cup potato, cubed
1 cup carrot, diced
1/2 cup celery, diced
1/4 cup rice
1 (28 ounce) can stewed tomatoes
1 small bay leaf
1/2 teaspoon thyme
1/4 teaspoon basil
1 1/2 teaspoons salt
1/2 teaspoon pepper
1 1/2 quarts water

1
Saute ground beef and onion until brown; drain.
2
Add other ingredients.
3
Bring to a boil.
4
Reduce heat and simmer at least 1 hour.

579

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 lbs lean ground beef, 1 cup onion, chopped, 1 cup potato, cubed, 1 cup carrot, diced, and more.

Yes, Hamburger-Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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