Hamburger Quiche

1. 1

   Prepare pie shell.

2. 2

   Preheat oven to 425u00b0.

3. 3

   Brown hamburger meat in skillet, then drain off excess fat.

4. 4

   Mix meat and onion; reserve a small amount and place remaining meat mixture in pie shell. Sprinkle cheese over meat; beat eggs, milk and seasoning and pour over meat and cheese.

5. 5

   Bake 15 minutes; reduce oven temp to 300 and bake 30 minutes longer.

6. 6

   Sprinkle remaining meat on top and bake 5 more minutes.

7. 7

   Let pie stand 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.