Hamburger, Potato And Onion Casserole

1. 1

   Saute hamburger.

2. 2

   Salt and pepper to taste.

3. 3

   Peel and slice potatoes.

4. 4

   Slice onion into rings.

5. 5

   In a greased medium casserole dish, alternate layers of meat and sliced potatoes, ending with potatoes.

6. 6

   Place onion rings on top of last layer of potatoes.

7. 7

   In a separate bowl, mix 1/2 cup milk and cream of chicken soup together until smooth, then pour over top of entire casserole. Cover; bake at 350u00b0 for about 1 hour, or until potatoes are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.