Hamburger Pie

1. 1

   Preheat oven to 400u00b0.

2. 2

   Mix first 5 ingredients well and press into a deep 10-inch pie plate, as for a crust.

3. 3

   Bake 40 minutes. In the meantime, combine rice, water, onion and seasonings in a heavy saucepan with lid.

4. 4

   Let sit for 20 minutes without heat. After 20 minutes, bring to a boil; stir once.

5. 5

   Reduce heat to low and simmer, covered, 20 minutes.

6. 6

   Stir in butter.

7. 7

   Remove meat from the oven and drain off any fat.

8. 8

   Top the meat with the rice, smoothing it to the edges of the pie plate.

9. 9

   Sprinkle with cheese and return to the oven for a few minutes until cheese melts.

10. 10

    Let sit 10 minutes before cutting into wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.