Hamburger Pie

1. 1

   Cook potatoes in boiling salted water until tender, about 20 minutes; drain.

2. 2

   Meanwhile, in large frying pan, cook ground beef and onion until meat is lightly browned and onion is tender; drain off fat.

3. 3

   Stir in green beans, tomato soup, water, salt and pepper.

4. 4

   Turn mixture into a 1 1/2 quart casserole.

5. 5

   Mash potatoes while hot; blend in egg.

6. 6

   Add enough milk to make potatoes fluffy.

7. 7

   Season potatoes to taste with salt and pepper.

8. 8

   Spread or drop potato mixture on top of meat mixture.

9. 9

   Sprinkle with cheese.

10. 10

    Bake, uncovered, at 350 degrees for 20 to 25 minutes until cheese is melted and sauce is bubbly.

No additional tips available.