Hamburger Pie

1. 1

   Brown meat over medium heat, stirring to break up, when all red is gone, remove to a dish and cook onions in fat until translucent, while onions cook, lightly beat the eggs and milk with sour cream and caraway seed.

2. 2

   Drain onions and meat well.

3. 3

   Place evenly in pie shell.

4. 4

   Pour the sour cream mixture over meat.

5. 5

   Bake in a 350 degree oven for 35 minutes or until pastry is nicely browned and egg sour cream mixture is set.

6. 6

   Let stand 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.