Hamburger Oriental Casserole

Name: Hamburger Oriental Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 2 diced onions; 1/4 c. soy sauce; 1 1/2 c. water; 3 Tbsp. butter; chow mein noodles; 1 c. chopped celery; 1/2 c. Minute rice; 1 can cream of mushroom soup; 1 can strained bean sprouts; 1 can mushrooms

Eats Now Editorial Team · 450 kcal · Meat & Poultry

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Hamburger Oriental Casserole – a delicious recipe with hamburger, onions, soy sauce, water, butter, mein noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
2 diced onions
1/4 c. soy sauce
1 1/2 c. water
3 Tbsp. butter
chow mein noodles
1 c. chopped celery
1/2 c. Minute rice
1 can cream of mushroom soup
1 can strained bean sprouts
1 can mushrooms

1
Brown together hamburger, celery and onions; drain.
2
Mix all other ingredients together and place in covered casserole.
3
Bake at 350u00b0 for 30 minutes.
4
Remove cover and bake 15 minutes longer. Serve over chow mein noodles.

450

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 2 diced onions, 1/4 c. soy sauce, 1 1/2 c. water, and more.

Yes, Hamburger Oriental Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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