Hamburger-Noodle Casserole Recipe

Name: Hamburger-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 lb ground beef; 1 garlic clove, minced; 1 tablespoon salt; 1/2 teaspoon pepper; 1 tablespoon sugar; 2 (8 ounce) cans tomato sauce; 1 (8 ounce) package noodles; 6 scallions, chopped; 1 (3 ounce) package cream cheese; 1 cup sour cream; 1/2 cup shredded cheddar cheese

Servings: persons

2 tablespoons butter
1 lb ground beef
1 garlic clove, minced
1 tablespoon salt
1/2 teaspoon pepper
1 tablespoon sugar
2 (8 ounce) cans tomato sauce
1 (8 ounce) package noodles
6 scallions, chopped
1 (3 ounce) package cream cheese
1 cup sour cream
1/2 cup shredded cheddar cheese

1
Combine first six ingredients and saute until meat is done.
2
Add tomato sauce and simmer 20 minutes.
3
Cook noodles according to pkg.
4
directions.
5
Blend cream cheese and sour cream together; add scallions to cream cheese mixture.
6
In a slightly greased casserole, place 1/3 of the noodles, then 1/3 of scallion mixture, then 1/3 of the meat sauce; continue this two more times.
7
Top casserole with the shredded cheese and bake at 350 degrees for 20 minutes or until thoroughly heated.

750

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 1 lb ground beef, 1 garlic clove, minced, 1 tablespoon salt, and more.

Yes, Hamburger-Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Noodle Casserole

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