BJ's Italian Spaghetti Recipe

Name: BJ's Italian Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces spaghetti 1/2 package; 2 each onions chopped; 1 tablespoon lard; 1 pound ground beef hamburgers; 28 ounces tomatoes, canned 1 large can; 1 cup celery chopped; 1 small green bell peppers chopped; 1 x chili powder Mexican, to taste; 1 x salt and pepper to taste; 1 tablespoon worcestershire sauce

Servings: persons

8 ounces spaghetti 1/2 package
2 each onions chopped
1 tablespoon lard
1 pound ground beef hamburgers
28 ounces tomatoes, canned 1 large can
1 cup celery chopped
1 small green bell peppers chopped
1 x chili powder Mexican, to taste
1 x salt and pepper to taste
1 tablespoon worcestershire sauce

1
Cook long spaghetti, until done.
2
Wash in cold water and drain.
3
Cook onions in lard.
4
When turning brown add hamburger and cook until done.
5
Put tomatoes, celery, green pepper, Mexican chili powder, salt and pepper to taste, worcestershire sauce.
6
Cook until celery is done.
7
Add all other ingredients in pan.
8
Let stand overnight in refrigerator.
9
To heat add a little water.
10
Sprinkle with shredded Italian cheese.

369

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces spaghetti 1/2 package, 2 each onions chopped, 1 tablespoon lard, 1 pound ground beef hamburgers, and more.

Yes, BJ's Italian Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BJ's Italian Spaghetti

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