How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Mesquite ?

You need 11 ingredients. The key ingredients include: 1/4 cup sauteed onion in evoo, 1 lbs sirloin hamburger, 2 dashes of worcestershire, 2 tbs Stubbs Mesquite liquid, and more.

Is Hamburger Mesquite suitable as meat & poultry?

Yes, Hamburger Mesquite falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Mesquite ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Mesquite Recipe

Name: Hamburger Mesquite
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sauteed onion in evoo; 1 lbs sirloin hamburger; 2 dashes of worcestershire; 2 tbs Stubbs Mesquite liquid; 4 dashes of Louisiana Hot Sauce; 2 dashes of tamari; 1 egg; 7 fat free croutons; butter leaf lettuce; asiago cheese; kosher or sea salt to absorb liquid

Try this homemade Hamburger Mesquite recipe the whole family will love. Made with onion, hamburger, worcestershire and Mesquite liquid. Easy step-by-ste…

This Hamburger Mesquite relies on simple, everyday ingredients such as sauteed onion in evoo, sirloin hamburger, dashes of worcestershire and tbs stubbs mesquite liquid. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamburger Mesquite

Tips for the best results

Variations & substitutions

My Personal Notes

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