How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Dip?

You need 8 ingredients. The key ingredients include: 2 lbs lean ground beef, 2 tablespoons instant minced onion, 1 1/2 teaspoons dried oregano, leaves, 1 tablespoon chili powder, and more.

Is Hamburger Dip suitable as meat & poultry?

Yes, Hamburger Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hamburger Dip Recipe

Name: Hamburger Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef; 2 tablespoons instant minced onion; 1 1/2 teaspoons dried oregano, leaves; 1 tablespoon chili powder; 2 teaspoons sugar; 1 (10 ounce) can tomatoes and green chilies; 1/2 cup chili sauce; 1 (32 ounce) box mexican processed cheese, cubed

Hamburger Dip – a delicious recipe with lean ground beef, onion, oregano, chili powder, sugar, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs lean ground beef
2 tablespoons instant minced onion
1 1/2 teaspoons dried oregano, leaves
1 tablespoon chili powder
2 teaspoons sugar
1 (10 ounce) can tomatoes and green chilies
1/2 cup chili sauce
1 (32 ounce) box mexican processed cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Meat & Poultry

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Hamburger Dip

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