Hamburger Delight Recipe

Name: Hamburger Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bacon; 1 1/2 lb. hamburger; 2 onions, chopped; 1 1/2 c. diced potatoes; 1 1/2 c. sliced celery; 1 1/2 c. diced carrots; 1 can cream of mushroom soup, undiluted; 3/4 qt. tomato juice; 1 1/2 c. spaghetti, cooked; 2 c. frozen peas; American or Swiss cheese slices

Servings: persons

5 slices bacon
1 1/2 lb. hamburger
2 onions, chopped
1 1/2 c. diced potatoes
1 1/2 c. sliced celery
1 1/2 c. diced carrots
1 can cream of mushroom soup, undiluted
3/4 qt. tomato juice
1 1/2 c. spaghetti, cooked
2 c. frozen peas
American or Swiss cheese slices

1
Cut up bacon into short lengths and fry along with the hamburger and diced onions.
2
Stir often to break up ground beef chunks.
3
Drain off fat.
4
Briefly boil or steam potatoes, celery and carrots until crisp-tender.
5
Put meat-onion mixture into a roaster or large deep casserole.
6
Gently fold in the cooked, drained vegetables, mushroom soup and tomato juice.
7
Stir well.
8
Fold in cooked, drained spaghetti and frozen peas.
9
Lay slices of cheese on top before baking for 1 hour at 350u00b0.
10
6 to 8 servings.

743

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 slices bacon, 1 1/2 lb. hamburger, 2 onions, chopped, 1 1/2 c. diced potatoes, and more.

Yes, Hamburger Delight falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Delight

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