How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Deep Dish Pizza?

You need 15 ingredients. The key ingredients include: 1 lb extra lean ground beef, 1 teaspoon salt, 1 teaspoon dried Italian herb seasoning (oregano, marjoram, savory, basil, or sage leaves), 1/2 teaspoon fennel seed, and more.

Is Hamburger Deep Dish Pizza suitable as meat & poultry?

Yes, Hamburger Deep Dish Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Deep Dish Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Deep Dish Pizza Recipe

Name: Hamburger Deep Dish Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground beef; 1 teaspoon salt; 1 teaspoon dried Italian herb seasoning (oregano, marjoram, savory, basil, or sage leaves); 1/2 teaspoon fennel seed; 1/4 teaspoon cayenne pepper; 5 teaspoons active dry yeast (2 packages); 1 cup warm water, 105 F to 115 F; 1 teaspoon sugar; 2 tablespoons oil; 1 teaspoon salt; 2 - 2 1/2 cups flour; 8 ounces tomato sauce; 1 green peppers or 1 red pepper, sliced; 1/2 cup grated parmesan cheese; 2 cups shredded mozzarella cheese

Try this homemade Hamburger Deep Dish Pizza recipe the whole family will love. Made with extra lean ground beef, salt, oregano and fennel seed. Easy ste…

This Hamburger Deep Dish Pizza relies on simple, everyday ingredients such as extra lean ground beef, salt, fennel seed and cayenne pepper. It comes together quickly and makes 4 servings, at about 771 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamburger Deep Dish Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions