How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger-Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground meat, 1 can mushroom soup, 1 can cream-style corn, 1 stalk celery, and more.

Is Hamburger-Corn Casserole suitable as meat & poultry?

Yes, Hamburger-Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger-Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Corn Casserole Recipe

Name: Hamburger-Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 1 can mushroom soup; 1 can cream-style corn; 1 stalk celery; 1 c. cubed American cheese; 1 (8 oz.) bag Kluski noodles; 1 small onion (optional)

Hamburger-Corn Casserole – a delicious recipe with ground meat, mushroom soup, cream-style corn, celery, American cheese, noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground meat
1 can mushroom soup
1 can cream-style corn
1 stalk celery
1 c. cubed American cheese
1 (8 oz.) bag Kluski noodles
1 small onion (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hamburger-Corn Casserole

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