Hamburger Chow-Mein

1. 1

   Saute onion and celery just until tender.

2. 2

   Brown hamburger in large skillet.

3. 3

   Add onion and celery to hamburger.

4. 4

   Add one can of cream of chicken soup and 1/2 can of water.

5. 5

   Add soy sauce to taste.

6. 6

   Let simmer 5-10 minutes.

7. 7

   Serve over white rice and top with chow mein noodles.

8. 8

   NOTE: If too runny, you can add flour to thicken up to your liking.

* Per serving · 4 servings · Values may vary.

No additional tips available.