Hamburger-Cheese Bake Recipe

Name: Hamburger-Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; ½ cup onion, chopped; 2 (8 ounce) cans tomato sauce; 1 teaspoon granulated sugar; ¾ teaspoon salt; ¼ teaspoon garlic salt; ¼ teaspoon black pepper; 4 cups noodles (or Linguini Uncooked Medium); 1 cup low fat cottage cheese; 1 (8 ounce) package low-fat cream cheese, softened; ¼ cup low-fat sour cream; ⅓ cup green onion, sliced; ¼ cup green bell pepper, chopped; ¼ cup parmesan cheese, freshly grated

Servings: persons

1 lb ground beef
½ cup onion, chopped
2 (8 ounce) cans tomato sauce
1 teaspoon granulated sugar
¾ teaspoon salt
¼ teaspoon garlic salt
¼ teaspoon black pepper
4 cups noodles (or Linguini Uncooked Medium)
1 cup low fat cottage cheese
1 (8 ounce) package low-fat cream cheese, softened
¼ cup low-fat sour cream
⅓ cup green onion, sliced
¼ cup green bell pepper, chopped
¼ cup parmesan cheese, freshly grated

1
In a large skillet, brown the hamburger with the onion over medium heat setting.
2
until the meat is lightly browned and the onion is tender.
3
Drain off excess fat and return to the skillet.
4
Stir in tomato sauce, sugar, salt, garlic salt, and pepper.
5
Remove meat sauce from heat and reserve.
6
Meanwhile, cook the noodles as directed on the package, drain, and reserve.
7
In a small bowl combine cottage cheese, cream cheese, sour cream, green onions and green bell pepper.
8
Spread about half of the noodles in a 13-inch by 9-inch oven-proof baking pan.
9
Spread about half the meat sauce evenly over the top of the noodles.
10
Cover with cheese mixture.
11
Add the remaining noodles and top with the remaining meat sauce.
12
Sprinkle with Parmesan cheese and bake in a pre-heated 350-F degree oven for about 30 minutes.
13
Great served with a leafy salad and garlic bread.

1472

kcal

Calories

Fat

189

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb ground beef, ½ cup onion, chopped, 2 (8 ounce) cans tomato sauce, 1 teaspoon granulated sugar, and more.

Yes, Hamburger-Cheese Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Cheese Bake

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