Hamburger Casserole Recipe

Name: Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburger; 12 medium onion (chopped); 1 (42 ounce) jarof your favorite spaghetti sauce (I use Ragu for this); 2 cups mozzarella cheese (I use fresh mozzerella-the difference is unbelievable); 8 ounces wide egg noodles; 10 ounces sour cream; 1 teaspoon dried parsley; 4 ounces cream cheese (softened); 5 green onions, chopped using green parts only; salt and pepper

Servings: persons

1 lb hamburger
12 medium onion (chopped)
1 (42 ounce) jarof your favorite spaghetti sauce (I use Ragu for this)
2 cups mozzarella cheese (I use fresh mozzerella-the difference is unbelievable)
8 ounces wide egg noodles
10 ounces sour cream
1 teaspoon dried parsley
4 ounces cream cheese (softened)
5 green onions, chopped using green parts only
salt and pepper

1
Cook hamburger and onion, drain.
2
Add spaghetti sauce to hamburger and cook on low.
3
Cook noodles according to package directions, drain.
4
Mix cream cheese, sour cream, parlsley and green onions in a medium bowl.
5
In a 9 x 13 dish, put enough spaghetti sauce on bottom to coat.
6
Add 1/2 of noodles, 1/2 of meat mixture, 1/2 of mozzerella cheese.
7
Spread all of cheese mixture.
8
Add the other half of noodles, the other half of the meat mixture,and the other half of the cheese.
9
Cover with foil (sprayed with non stick spray).
10
Bake at 350 for 45 minutes or until heated thru.

934

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb hamburger, 12 medium onion (chopped), 1 (42 ounce) jarof your favorite spaghetti sauce (I use Ragu for this), 2 cups mozzarella cheese (I use fresh mozzerella-the difference is unbelievable), and more.

Yes, Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Casserole

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