How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger - Beans Corn Pone Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 2 tbsp. cooking oil, 1 tbsp chopped onions, 2 tsp. chili powder, and more.

Is Hamburger - Beans Corn Pone Casserole suitable as meat & poultry?

Yes, Hamburger - Beans Corn Pone Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger - Beans Corn Pone Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger - Beans Corn Pone Casserole Recipe

Name: Hamburger - Beans Corn Pone Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 tbsp. cooking oil; 1 tbsp chopped onions; 2 tsp. chili powder; 3/4 tsp. salt; 2 tbsp. worcestershire sauce; 1 can tomatoes, cut up; 1 can kidney beans, drained; 1 box Jiffy cornbread mix

Hamburger - Beans Corn Pone Casserole – a delicious recipe with ground beef, cooking oil, onions, chili powder, salt, worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 tbsp. cooking oil
1 tbsp chopped onions
2 tsp. chili powder
3/4 tsp. salt
2 tbsp. worcestershire sauce
1 can tomatoes, cut up
1 can kidney beans, drained
1 box Jiffy cornbread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Meat & Poultry

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Hamburger - Beans Corn Pone Casserole

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