Hamburger Barley Soup

Name: Hamburger Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger, browned; 1 1/2 c. chopped onion; 3 bouillon cubes (beef); 6 c. water; 2 c. sliced carrots; 1 1/2 c. celery; 1/2 c. chopped green pepper; 1/3 c. barley; 1 tsp. salt; 1/8 tsp. pepper; 1/4 c. catsup; 8 oz. tomato sauce; 1 large can tomatoes, cut up; a few bay leaves

Eats Now Editorial Team · 401 kcal · Soups & Stews

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Hamburger Barley Soup – a delicious recipe with hamburger, onion, bouillon cubes, water, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger, browned
1 1/2 c. chopped onion
3 bouillon cubes (beef)
6 c. water
2 c. sliced carrots
1 1/2 c. celery
1/2 c. chopped green pepper
1/3 c. barley
1 tsp. salt
1/8 tsp. pepper
1/4 c. catsup
8 oz. tomato sauce
1 large can tomatoes, cut up
a few bay leaves

1
Simmer 1 to 1 1/2 hours, then remove bay leaves.

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 lb. hamburger, browned, 1 1/2 c. chopped onion, 3 bouillon cubes (beef), 6 c. water, and more.

Yes, Hamburger Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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